Smoothie bowls have become my new favorite thing to make ( and eat) this year ever since I started my New Year’s resolutions. They are so delicious and bursting with color and nourishing ingredients! What I love about smoothie bowls is that they are so versatile – meaning you don’t have to exactly follow the measurements or ingredients. They really are just suggestions depending on the thickness, texture, and flavor you like. So whip out your blender or food processor, buy coconut shreds and chia seeds in bulk, and get creative! I hope you enjoy my favorite bowls so far!
About 2 cups frozen mangoes, 1/2 avocado, handful of fresh spinach, one banana, 1/2 cup-ish coconut milk or organic raw milk, and a couple scoops of Young Living’s Balance Complete Powder. Blend until thick and top with your favorite toppings and YL’s AMAZING super-good-for-you granola. This one is my all time favorite.
About 2 cups of Dragon fruit, coconut, mango, pineapple, and peach( we got an organic blend of that at Costco), 3/4- 1 cup of coconut milk, banana, and blend. Top with mango, blueberries, kiwi, and coconut!
the barefoot kitchen 
3 responses to “Smoothie Bowl Collage + recipes🍌🍓🥭🍍🥥🥑”
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[…] set our goals, and be ready to take on the day. Having a good, nutritious breakfast ( these smoothie bowls, muffins, and breakfast cookies are good choices) will also boost your health and help sustain you […]
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[…] 3 and 6 fatty acids and protein, and can help with PMS. I love adding these to my date balls, eggs, smoothies, oatmeal, and […]
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